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CREATE MEMORIES WITH US

 One evening you won't soon forget.

Cellar Door is an intimate fine dining restaurant in the heart of Woudrichem — a historic fortress town on the banks of the Biesbosch — driven by chef Kalai van Vossen. With backgrounds at Michelin-starred restaurants, he brings a seasonal menu that is inventive, deeply personal, and crafted with complete dedication.

MEMORIES
HISTORY

WHERE HERITAGE MEETS PASSION

The restaurant utilizes generations of culinary expertise and locally sourced ingredients to create dishes that honor the past while celebrating the present.

Our commitment to utilizing the finest local products ensures that every creation we serve is a testament to the bounty of our region.

CREATE MEMORIES WITH US

 One evening you won't soon forget.

Cellar Door is an intimate fine dining restaurant in the heart of Woudrichem — a historic fortress town on the banks of the Biesbosch — driven by chef Kalai van Vossen. With backgrounds at Michelin-starred restaurants, he brings a seasonal menu that is inventive, deeply personal, and crafted with complete dedication.

MEMORIES
HOSPITALITY
TRADITION OF HOSPITALITY

Cellar Door is well known for its sincere hospitality, ensuring every part of your dining experience is crafted to make you feel appreciated and welcomed.

Cellar Door is more than just a restaurant; your home away from home, a place where you can savour not only delectable flavours but also the warmth of true hospitality.

Bereiding verse vis
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WHO IS CELLAR DOOR?

Cellar Door is the work of Kalai van Vossen.

Kalai trained in classical French technique and brings Brabant-Zeeland roots to a menu that is surprising, seasonal, and deeply personal. The restaurant works with produce from farmers and growers he knows and trusts.

Cellar Door is deliberately small. What you experience is the direct work of one person who truly believes in what he does.

WHERE HERITAGE MEETS PASSION

The restaurant utilizes generations of culinary expertise and locally sourced ingredients to create dishes that honor the past while celebrating the present.

Our commitment to utilizing the finest local products ensures that every creation we serve is a testament to the bounty of our region.

HISTORY
Kooktechnieken
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